Authentic Indian & Punjabi Kitchen — Honiton, Devon

Authentic Indian Home-Cooked Food Honiton, Devon

Real home-cooked Indian curries, biryanis and sides — freshly made in Honiton, Devon. Order your Indian food online by Monday 7pm and collect Thursday 5–7pm.

Explore Menu Our Story
The legacy of Spice@Five and Punjabi Flavours
"Food is our language.
Love is our ingredient."
Our Heritage

Authentic Indian Food
in Honiton — Punjabi Home Cooking

When I moved to Devon, I found myself craving the flavours of my childhood. There were plenty of places serving Indian food, but nothing captured the true essence of Punjabi home cooking — the slow cook, the depth of spice, the recipes passed down through generations. I missed the comfort, the warmth, and the feeling of being nourished in the way only home food can.

So I returned to my roots: my mother’s recipes, my family’s traditions, and the soulful cooking that shaped who I am. From that longing, Spice@Five was born — bringing authentic Indian curries and Punjabi home food to Devon, made with the same care and patience it deserves.

Every dish is cooked the way it was taught to me: slowly, lovingly, and with respect for the flavours that define our culture. And now, all you need to do is Just Heat and Eat — real home-cooked Indian food, ready when you are.

Private party catering available — from intimate gatherings to family celebrations. Just email or call us to arrange your bespoke event: spiceatfive@gmail.com - 07354 349636

Quality First

Fresh Ingredients,
Authentic Flavours

Our commitment to authenticity begins with our ingredients. We source only the finest spices and freshest produce to create dishes that honor Punjabi culinary traditions.

Fresh Chillies

Hand-selected for the perfect balance of heat and flavor

Roasted Spices

Whole spices roasted and ground in-house for maximum aroma

Fresh Herbs

Fresh coriander and mint to brighten every dish

Seasonal Produce

Locally sourced vegetables at their peak freshness

Customer Love

What Our Customers Say

"The most authentic Punjabi food I've had outside of India. Pam's cooking reminds me of my grandmother's kitchen. Every dish is bursting with flavour and made with such care."

Sarah K.
Regular Customer

"I've tried many Indian takeaways, but Spice@Five is in a league of its own. The quality of ingredients and the depth of flavour in every dish is exceptional. My family looks forward to Thursdays!"

Michael R.
Food Enthusiast

"As a vegetarian, I'm always looking for exciting options, and Spice@Five never disappoints. The variety and quality of vegetarian dishes is outstanding. The Chole and Saag Aloo are my absolute favourites!"

Priya M.
Vegetarian Food Lover
Indian Takeaway Honiton

Indian Food Collection — Honiton, Devon

Location

5 Meadow Acre Road, Honiton, EX14 3FE

Collection: Thursdays 5–7pm

Get Directions

Ordering

Please order before 7pm Monday

Email: spiceatfive@gmail.com

Phone: 07354 349636

Payment

Contactless or cash payment on collection

Map showing Spice@Five location in Honiton, Devon Get Directions

5 Meadow Acre Road, Honiton, EX14 3FE  ·  Collection: Thursdays 5–7pm

Preparation

Heating & Storage

For safety and best results, please follow these instructions carefully.

Heating Mains

Your meal comes in a microwave‑safe plastic container.

  • Microwave (Recommended): Loosen lid to vent. Heat 3–4 mins. Stir halfway. Ensure food is piping hot throughout.
  • On the Stove: Transfer to a pan. Warm on medium heat for 5–8 mins. Stir occasionally.
  • Oven: Transfer to an oven‑safe dish (not plastic). Heat at 180°C (fan 170°C) for 15–20 mins.

🔥 Heating Sides, Kebabs & Pakoras

All items come in 650ml plastic takeaway containers.

  • Microwave (Recommended): Loosen the lid slightly to vent. Heat on full power for 2–3 minutes for sides, 3–4 minutes for kebabs and pakoras. Shake or stir halfway for even heating. Ensure everything is piping hot throughout before eating.
  • Oven: Do not put the plastic container in the oven. Transfer food to an oven‑safe dish and cover lightly. Heat at 180°C (fan 170°C) for:
    • Sides: 10–12 minutes
    • Turkey Kebabs: 12–15 minutes
    • Pakoras: 8–10 minutes (to keep them crisp)
    Heat until hot all the way through.
  • Air Fryer (Pakoras only): Place pakoras in the basket (no oil needed). Heat at 160°C for 4–6 minutes. Great for restoring crispiness.

❄️ Storage Guidance

  • Refrigerate: Keep in the fridge for up to 4 days.
  • Freeze: All items can be frozen for up to 3 months.
  • Defrost: Best results when defrosted overnight in the fridge.
  • Reheat from frozen: Add an extra 2–3 minutes in the microwave or 5 minutes in the oven.

Heating & Storage (Naan)

🔥 Heating Guidance

  • Microwave: Wrap naan in a slightly damp paper towel. Heat for 20–30 seconds. Serve immediately.
  • Oven: Preheat to 180°C (fan 170°C). Lightly sprinkle with water. Wrap in foil. Heat for 5–7 mins (open foil for last 1 min).

❄️ Storage Guidance

  • Room Temp: Airtight bag/container. Best within 2 days.
  • Fridge: Airtight container. Up to 4 days. Reheat before serving.
  • Freezer: Sealed bag with baking paper between pieces. Up to 3 months. Defrost at room temp or reheat frozen.
Got Questions?

Frequently Asked Questions

Browse our menu, add items to your order and fill in your details. You can also call or text us on 07354 349636 or email spiceatfive@gmail.com.

Orders must be placed by 7pm on Monday for that week's Thursday collection. We are unable to accept late orders.

Collection is every Thursday between 5pm and 7pm from 5 Meadow Acre Road, Honiton, Devon, EX14 3FE.

Yes. We offer vegetarian (VE), vegan (VG), and gluten-free (GF) options. Allergen information is listed on every dish. Please mention any allergies in the notes when placing your order.

Payment is made on collection. We accept cash, contactless card, and bank transfer.

We are a collection-only service. We serve customers from across East Devon, including Honiton, Axminster, Sidmouth, Ottery St Mary, Seaton and beyond — all collecting from our Honiton address on Thursdays.

Absolutely! When ordering online you can select Mild, Medium or Hot for all our main dishes.

All food is freshly made from scratch by Pam Sambhi, who brings decades of authentic Punjabi home-cooking experience to every dish.

0